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Mini Kegs, Growlers and Home Brew Equipment

Mini Kegs, Growlers and Home Brew Equipment

Perfect for beer, cider, mixed spirits, nitro coffee and kombucha

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Mini Kegs, Growlers and Home Brew Equipment

Perfect for beer, cider, mixed spirits, nitro coffee and kombucha

Play Video
How To Temperature Control Your Fermenter For Under $100
How To Temperature Control Your Fermenter For Under $100

by David Thackray

So we decided that the Fermentasaurus is a great bit of brewing kit at a really good price. It has basically the same feature set as a stainless conical fermenter in that you can remove the trub without exposing your brew to air or having to rack it to another container.

It is also fantastic in that you can ferment under pressure and also use it as a keg!

The one thing it lacks when compared to say to say a Grainfather or SS Brewtech Conical is the ability to control the temperature during fermentation unless you put the whole thing in a fridge...

Well we decided to fix that!

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How To Build A 4 Tap Mini Kegerator Yourself In One Hour
How To Build A 4 Tap Mini Kegerator Yourself In One Hour

by David Thackray

We spent one hour building a 4 tap mini kegerator that can be used for up to 30L of 4 different drinks! You could have nitro cold brew coffee, 2 beers and negronis on tap all out of one little bar fridge!
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How To Make (And Keg) Cold Drip Coffee & Nitro Coffee
How To Make (And Keg) Cold Drip Coffee & Nitro Coffee

by David Thackray

So by now you’ve probably seen “cold drip” or “cold brew” coffee popping up in your local cafes. And now the latest craze of “nitro coffee” So what are they and why should you care?

We show you how to make your own cold brew coffee, nitro coffee and espresso martinis on TAP!

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The Tap King System Failed, Here's Why... Plus The Solution!
The Tap King System Failed, Here's Why... Plus The Solution!

by David Thackray

Launched in 2013  Tap King looked like being a decent option for people wanting to have beer on tap at home. After buying the plastic dispenser and a 3.2L disposable plastic bottles of a select range of beers you simply took them home, chilled them and then attached them to the dispenser to have beer on tap in the fridge.

On paper I'm sure their marketing team thought it sounded like a good idea. I don't know of a single beer drinker who wouldn't want "frosty cold, perfectly poured beer" on tap in their kitchen, bbq area or home bar.

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